Such an exciting Monday for me because Gnocchi is my most FAVORITE pasta EVER! It had been a while since I have had it. One day while shopping at Kroger, I went through the Pasta isle to go to the front to pay for my items. I looked up and saw that beautiful "Dellalo - Potato Gnocchi" wonder! To flavor it, I warmed up the Classico Alfredo sauce with butter, milk, and melted cheese within it. I may have gone a BIT overboard with the sauce and cheese amount 😅😅, but it was definitely worth it && delicious 😋😋 The abundance of leftover sauce is QUITE delicious with bread 😄😄 The poor vegans in my household in tears, but next version will be for them. Hopefully the next time, I can work on making the Gnocchi from scratch. It will be quite a milestone in my Culinary journey: Pasta from scratch 🎉🎉 Enjoy your trials! If you try this out, let me know how it goes! I would love to hear about your experience!
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